Thread: gulab jamun
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Old Mar 4th, 2009, 11:02 AM   #3 (permalink)  
waterfall99
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Fine


Quote:
Originally Posted by Chicken Biryani View Post
Do you absolutely want to serve Jamuns warm?

coz what i tend to do is , I prepare jamuns and then after going through the sheera stuff .... I keep them aside to drain the extra sheera ...

Then i sprinkle some shredded coconut on them and keep them in the fridge ... and it turns out absolutely yummy the next day .....

everyone I serve these jamuns to , keeps coming back to compliment !
really?oh wow!pls share your recipe of gulab jamun!






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