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Khubsoorat Collection · Jun 15th, 2009, 12:55 PM

Cholay Chaat (Chick Pea Salad) Recipe

Ingredients:

Directions:

Boil the potatoe in a small pot in water until it is cooked. Skin it and cube it. Drain and wash the Chick Peas.

This recipe serves 6 people roughly.

Jun 15th, 2009, 12:55 PM	#8 (permalink)
Khubsoorat Collection Senior Member Join Date: Mar 2, 2001 - 1:00 am Posts: 662	Cholay Chaat (Chick Pea Salad) Recipe Ingredients: 2 (15 ounce) cans of Chick Peas (Garbanzo Beans) (Kabuli Chana) 1 large Potato 2 tbsp of Fresh Coriander/Cilantro Leaves (Hara Dhania) 1 Green Chilli (Hari Mirch) 2 tbsp. of Chaat Masala (or to taste) 3 tbsp of Imli Chutney (or to taste) ¼ of a medium sized Onion (diced) 1 medium Tomato Salt (to taste) Directions: Boil the potatoe in a small pot in water until it is cooked. Skin it and cube it. Drain and wash the Chick Peas. Dice the onion, tomato, green chilies and coriander/cilantro leaves. Add everything to a large bowl and mix throughly. This recipe serves 6 people roughly.