Ugly Sem

I'v only ever eaten this roti/flatbread at weddings or at the masjid after tareewah namaaz on Laylatul Qadr.
But its quite thick, more than a normal roti.
I think its made of white flour.
And i think they're made so big they have to cut them into quarters.
Does anyone have a recipe for making them????

Sadaf

Is it same as AFGHANI roti?

Ugly Sem

i don't know what afghani roti is

Rukhsarbibi

Is it roghni naan