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Sep 2nd, 2006, 06:29 PM
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#1 (permalink)
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Senior Member
Join Date: Jul 10, 2002 - 1:00 am
Posts: 7,687
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Does anyone have recipe for Khaowsay? Its like white sause with meat balls and speghetti and PapRi.
charah saazon se alag hai mayar mera kay main
zakham khaaonga tou kuch aur nikhar jaaonga
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Sep 3rd, 2006, 12:56 PM
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#2 (permalink)
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Senior Member
Join Date: Jan 23, 2002 - 1:00 am
Location: ny
Posts: 2,533
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the white sauce is made of coconut milk..and u just boil the speghetti sepretly,fry some very thin speghetti like # 9..,,,make bhuna huwa ghousht(small piecesof beaf meat)... to put on khousay ..cut some coriander leaves,some mint(podina),,,and make sauce as u make kari......
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Sep 3rd, 2006, 01:12 PM
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#3 (permalink)
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Moderator Cafe' Forum
Join Date: Jun 30, 2006 - 1:24 am
Posts: 36,839
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i cant even say the worddd
lol
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Sep 3rd, 2006, 05:16 PM
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#4 (permalink)
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Senior Member
Join Date: Jan 23, 2002 - 1:00 am
Location: ny
Posts: 2,533
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its khhow say//// now say it  dish from barma....my neighbours were memon aur woh bohat banatay thay yeh dish...tou hamaray pass bhee bantee thee..
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Sep 3rd, 2006, 05:17 PM
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#5 (permalink)
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Moderator Cafe' Forum
Join Date: Jun 30, 2006 - 1:24 am
Posts: 36,839
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woww i can say it nowww!
thanks NY
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Sep 8th, 2006, 04:41 PM
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#6 (permalink)
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Member
Join Date: Oct 21, 2004 - 1:30 pm
Posts: 283
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I make Khousa sauce with Cocunut Milk, Yogurt, Besan, Green Chilis, Black Pepper (the long type), garlic and ginger, lots of water, kind of like making curry.
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Sep 10th, 2006, 12:18 AM
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#7 (permalink)
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Senior Member
Join Date: Jul 10, 2002 - 1:00 am
Posts: 7,687
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M_NY and GummyB, thank you both. Can you please elaborate a little on the procedures and any tips on Do's and Dont's.

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