I have a can of mushrooms sitting in the cupboard and I really want to do something with it cuz I love mushrooms, but what?? I have no idea what to make with it. Someone help me please.
it's the heart afraid of dying, that never learns to dance; It's the dream afraid of waking, that never takes the chance; It's the one who won't be taken, who cannot seem to give; And the soul afraid of dying, that never learns to live.
Mushroom on toast prob the quickest thing. Drain mushrooms well and chop them. Heat olive oil and dab of butter. Quick fry the mushrooms on fairly high heat for few mins. Dont let them wilt or they become watery. Add salt pepper herbs and serve on toast. You can add fried or grilled tomatoes on the side. Nice hearty breafast.
Saute the mushrooms same way as aly-sam described, but add them to pasta, or as a topping to any sandwich, put it on a salad.
Add cheese and make a sandwich.
Or quick fry them with other veggies like carrots broccoli courgette baby corn ...any of these type of veggies. Add salt pepper bit of garlic ginger chilli paste and soya sauce. Then add in left over rice. Top with spring onions
Wash them and leave them whole only trim stalk if need be. Mix olive oil, salt pepper herbs and paprika and optional touch of garlic. Coat mushrooms with this mixture and place under hot grill. Cook each side 3-5 mins.
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