havin a family breakfast....

~ChuniMuni~ · Mar 6th, 2008, 01:16 PM

family coming over for breakfast, so guys help me with the menu....
there are a few things in my mind but lets see what u guys come up with

Gemini the Great · Mar 6th, 2008, 01:21 PM

halwa puri, chickar cholay, anday, parathay, salan ( I can never understand how ppl eat salan in the breakfast but I have seen so many ppl doing it).

Also, I have never seen anyone hosting a b'fast.. usually it's a brunch and that too over special occassions such as Eid etc...i mean how early would you wake up to prepare a breakfast or to attend a b'fast?!?! It would be nice to see more responses regarding the b'fast menu!!

Mirch · Mar 6th, 2008, 04:05 PM

Freshly baked waffles topped with fresh fruits and low fat whipped cream. My family and friends love it and so far we are the only one who serve it that way.

~ChuniMuni~ · Mar 7th, 2008, 12:49 AM

well...the guests should be arriving by 11...11.30..so u could say its a brunch
mum was thinking about pancakes?

cricketplaya · Mar 7th, 2008, 12:52 AM

paaya
nihari

Mirch · Mar 7th, 2008, 09:53 AM

Quote:

Originally Posted by ~ChuniMuni~

well...the guests should be arriving by 11...11.30..so u could say its a brunch
mum was thinking about pancakes?

Only if , you go whole nine yard. Whipped cream , fresh fruits, whipped butter , etc.

hareem01 · Mar 7th, 2008, 09:58 AM

Halwa Puri and aaloo chanay...add siri paya and nihari to the list if you wish.
aahh...its been years since i've tasted halwa puri chanay.

wannabe_a_mum · Mar 7th, 2008, 10:12 AM

Puri
Chanay
Mango pulp
Kheer
Samosa's
Fruit salad
Soji Halwa
Tea, Coffee, Milkshake

And then maybe a selection like croissants, lemon/sultana pancakes, fairy cakes, sponges etc

Hope that helps

Mirch · Mar 7th, 2008, 11:36 AM

Quote:

Originally Posted by wannabe_a_mum

Puri
Chanay
Mango pulp
Kheer
Samosa's
Fruit salad
Soji Halwa
Tea, Coffee, Milkshake

And then maybe a selection like croissants, lemon/sultana pancakes, fairy cakes, sponges etc

Hope that helps

Parents key dawat hay , day o (ghost, bhoot) key nahi. Itnee cheezian do banday kaisay kha saktay hain woh bhee aik he waqat main ?

Sara516 · Mar 7th, 2008, 11:55 AM

i hate desi breakfasts =//

hareem01 · Mar 7th, 2008, 12:05 PM

Quote:

Originally Posted by Sara516

i hate desi breakfasts =//

I'm offended now.

Sara516 · Mar 7th, 2008, 12:07 PM

Are you a desi breakfast?

hin33 · Mar 7th, 2008, 12:19 PM

so make it extravagant..

id do this.. have two menus.. desi and english.. puris can be made by deep frying tortillas and channay and halwa can be made the night b4// also make some kalonji zeeray waley alu.. chicken seekh kabobs.. they go grt with parathey or puri..
make some sweet lassi.. which also can be prepared the night b4..

now.. scrambled eggs... waffles/ pancakes with jelly butter on the side.. could be for kids or ppl who dont like desi..

u can make decorative bowls of fruits like melon strawberries and blueberrys etc

make some nice latte to end the feast..
like this one..
1 1/4 cups regular grind espresso or other dark roast coffee
1 cinnamon stick, broken into pieces
6 cups water
1/3 cup Equal® Spoonful*
2 1/2 cups fat-free milk
Ground cinnamon or nutmeg

Place espresso and cinnamon stick in filter basket of drip coffee pot. Brew coffee with water. Stir Equal® into coffee. Pour into 8 mugs or cups.
Heat milk in small saucepan until steaming. Pour half of milk into blender container; cover. Process at high speed until foamy, about 15 seconds. Pour milk into 4 mugs of coffee, spooning foam on top. Repeat with remaining milk and coffee. Sprinkle with cinnamon or nutmeg before serving.

hareem01 · Mar 7th, 2008, 12:24 PM

Quote:

Originally Posted by Sara516

Are you a desi breakfast?

I'm a fan of desi breakfast.

Sara516 · Mar 7th, 2008, 12:25 PM

Haan toh theek hai. i just dont like channay and chol and that stuff. thats just me.

Mirch · Mar 7th, 2008, 12:27 PM

Quote:

Originally Posted by Sara516

Are you a desi breakfast?

Mirchain , Mirchain.

hareem01 · Mar 7th, 2008, 12:31 PM

Quote:

Originally Posted by Sara516

Haan toh theek hai. i just dont like channay and chol and that stuff. thats just me.

. That's alright. Hate is a bit harsh word for food.

hareem01 · Mar 7th, 2008, 12:37 PM

Quote:

Originally Posted by hin33

so make it extravagant..

id do this.. have two menus.. desi and english.. puris can be made by deep frying tortillas and channay and halwa can be made the night b4// also make some kalonji zeeray waley alu.. chicken seekh kabobs.. they go grt with parathey or puri..
make some sweet lassi.. which also can be prepared the night b4..

now.. scrambled eggs... waffles/ pancakes with jelly butter on the side.. could be for kids or ppl who dont like desi..

u can make decorative bowls of fruits like melon strawberries and blueberrys etc

make some nice latte to end the feast..
like this one..
1 1/4 cups regular grind espresso or other dark roast coffee
1 cinnamon stick, broken into pieces
6 cups water
1/3 cup Equal® Spoonful*
2 1/2 cups fat-free milk
Ground cinnamon or nutmeg

Place espresso and cinnamon stick in filter basket of drip coffee pot. Brew coffee with water. Stir Equal® into coffee. Pour into 8 mugs or cups.
Heat milk in small saucepan until steaming. Pour half of milk into blender container; cover. Process at high speed until foamy, about 15 seconds. Pour milk into 4 mugs of coffee, spooning foam on top. Repeat with remaining milk and coffee. Sprinkle with cinnamon or nutmeg before serving.

Seekh kebab in breakfast? That's strange