Jias

Some of our relatives will come to visit at our place first time. They will come on friday night and will leave on sunday ( may be after breakfast or lunch so I have to make lunch also), I will make friday dinner, saturday breakfast and dinner and sunday breakfast and lunch (optional).

Friday Dinner:

Kofta pulao
Vegetable Jalfrezi
Chicken Dum gosht
Pasta Salad
Raita
Naan
Custard


Saturday Breakfast:

Cholay salan
Aalo salan
Pooriyan
Firni
Kabab

Saturday Dinner:

Chicken Biryani
Seekh kabab
Tandoori Chicken
Aalo kabab
Paratha
Raita
Salad
Falooda Icecream


Sunday Breakfast

Paratha
Qeema
Bhujiya
Firni

Sunday Lunch

Chicken Biryani
Koftay
Custard
Naan
Raita
Salad

I decide this menu, what do u think it is ok or I have to omit some dish or add other one.

Thanks in advance.

Skittlez

too much meat and not enough vegetables... and they're going to eat haleem on friday AND sunday? maybe try a pasta dish..

Lusi

Yeah, I was thinking the same. Too many meat dishes. Have some daal, vegetables, instead parathay, have pasta with stirfry or something...

If I were you, I'd have 1 meat, 1 vegi, 1 rice or pasta and/or roti, salad, riata.

Oh and for meetha, you don't need custard, kheer kind of meetha everyday. I know if you have some left from the previous day you can put that on the table but maybe have a dish of fruits with it on one day (maybe when you are repeating the custard.)

Oh in breakfast, oneday you can g for a full fledge desi breakfast, next day maybe go with something light like french toasts or pancakes, or eggs + toast, jam, and butter...

Jias

Thanks for sharing ideas, I like veges idea, make vegetable jalfrezi and pasta salad.

Actually they will have to drive 5 hrs on sunday back to their home, thats why I want to serve heavy nashta if they will not stay for lunch.

Gina~

Drop the koftay on the second day! How about dum ka keema or nihari? I'd do spanish omelettes the next day!

Sara516

Aunty jee hamaray liye itna hi Qafi hai..main aur saieen aa rahay hain

Sara516

I think alot of these items are repeating and too much/unnecessary...
The Friday menu is fine.
For saturday's breakfast you can have PooriyaN and cholay or aloo salan with firni. For dinner i'd get rid of parathas totally and either make seekh kabab or chicken tandoori...not both.. and for dessert, have cake or regular ice cream/sundaes.
And then for Sunday, i'd make it an american style, with eggs/omelette, toast, and pancakes/waffles/french toast and fresh fruits... And for lunch, u can pretty much serve leftovers from Saturday night, with fresh raita/nan/salad and dessert..

Sara516

So kya kiya????

Jias

They will come on 2nd week of July, lets see ??

CorruptAngel

Wow, I like your menu...Maybe I can steal some of your ideas. My guests are arriving on July 2nd too. Let's see how the whole thing goes...

njavaeed

Instead of having firrni for saturday and sunday breakfast i would add halwa for saturday breakfast and that will complete the whole halwa puri nasta