Lahori Charga

same · Jun 20th, 2009, 11:55 PM

Anyone got an authentic recipe of lahori charga

tried and tested?

Gracias

Mirch · Jun 22nd, 2009, 02:32 PM

I have made Lahori Chargha using Shan Lahori Chargha masala many times and it turn out to be awesome every time . I used an electric deep fryer to fry it instead of following their method of steaming then frying it in a frying pan.

same · Jun 22nd, 2009, 04:15 PM

oh thank you Mirch

so u saying don't steam just deep fry after marinate the chicken, and how long do you marinate? I will get the shan lahori charga then. Thanks

Mirch · Jun 22nd, 2009, 05:02 PM

You are welcome.
I put masala on it in the morning and put it in the fridge and fry it in the evening. Or I will put masala on it , freeze it . Whenever I wish to make chargha ,I take it out 24 hours before frying and put it in the fridge to defrost and then fry it after it is defrosted. Never deep fry a frozen chicken. It will keep on bleeding and will burn from the top and will still be uncooked from inside. I tried it once but it was a disaster .

Niksik · Jun 22nd, 2009, 05:07 PM

Step by Step with pictures:

For Sheyn

Dua_G · Jun 22nd, 2009, 05:12 PM

wow niksik... thanks it was for Sheyn lekin doosaron ka bhi bhala ho gaya.

Aisha Dubaiwali · Jun 22nd, 2009, 05:16 PM

ummm will ask my mom ..

same · Jun 23rd, 2009, 08:15 AM

Thank you all