chicken karhai and (masalah) - GupShup Forums

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chicken karhai and (masalah)

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Aug 9th, 2009, 04:52 PM	#1 (permalink)
suhaina Senior Member Join Date: Apr 24, 2008 - 5:10 pm Posts: 1,178	every time i make karhai i dont know whats wrong always botiian is left and maslah is finished and then its so dry and hard to eat the dish ... i dont know may be my family eat more masla or i make kam masalah how much maslaa do u make for karhai?

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Aug 9th, 2009, 06:42 PM	#2 (permalink)
Bebo Shah Junior Member Join Date: Jul 11, 2009 - 8:59 pm Location: Across the Pond Posts: 78	isn't karhai supposed to have less masala anyway? I mean it shouldn't be like a regular chicken salan with shorba. I always use 1 large onion and 3 or 4 medium tomatoes for about half kilo of chicken and it turns out good.

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